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FOUR STAR, Boning knife 5.5 inch, large 1
FOUR STAR, Boning knife 5.5 inch, large 2
FOUR STAR, Boning knife 5.5 inch, large 3
FOUR STAR, Boning knife 5.5 inch, large 4
FOUR STAR, Boning knife 5.5 inch, large 5
  • FOUR STAR, Boning knife 5.5 inch, small 1
  • FOUR STAR, Boning knife 5.5 inch, small 2
  • FOUR STAR, Boning knife 5.5 inch, small 3
  • FOUR STAR, Boning knife 5.5 inch, small 4
  • FOUR STAR, Boning knife 5.5 inch, small 5

ZWILLING FOUR STAR Boning knife 5.5 inch

C$ 149.99
C$ 124.99
-17 %

Celebrating 50 years of our bestselling, German-made knife collection

  • Thin, Flexible Blade: For precise trimming
  • Matte Black Handle: Made from recycled plastic
  • Special-Formula Steel: For sharpness and durability
  • Pronounced Bolster: For added safety
  • Made in Germany, with lifetime warranty
4.8
()
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A classic for over 45 years, we’ve taken our bestselling Four Star collection to the next, greener level. A commitment towards a more sustainable future, Four Star Eco knife handles are crafted with a minimum amount of 75% recycled plastics.

Our durable and extremely sharp blades are precision-forged in Germany. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, stay sharper for longer, and resist chips and stains. Honed and hand-finished by skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort.

This 5.5-inch boning knife features a long, thin, flexible blade for precision trimming when separating meat from bones and joints.

  • Ergonomic polypropylene handles permanently bonded for seamless accuracy and gaps
  • SIGMAFORGE knife is forged from a single piece of Special Formula High-Carbon NO STAIN stainless steel
  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
  • Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
  • 57 Rockwell Hardness = excellent edge retention
  • Edge angle 15 degrees per side
  • Dishwasher safe, hand wash recommended
  • Manufactured in Germany

  • Item no. 31086-141
Characteristics
  • Substance: special formula steel
  • Type of handle: concealed tang
  • Type of edge: fine edge
  • Edge finishing: V-edge
  • Manufacturing method: forged
  • Blade hardness (HRC): 55-58 HRC
  • Colour handle: black
  • Substance handle: plastic
Measurements
  • Net weight: 0.096 kg / 0.21 lbs
  • Length of product: 26.5 cm / 10.43 in
  • Width of product: 2.9 cm / 1.14 in
  • Height of product: 2 cm / 0.79 in
  • Blade length: 14 cm / 5.51 in
  • Handle length: 12.3 cm / 4.84 in
  • Handle width: 2.2 cm / 0.87 in
  • Blade width: 0.1 cm / 0.04 in
  • Blade thickness: 0.1 cm / 0.04 in

User manual
ZWILLING FOUR STAR Boning knife 5.5 inch
4.8
()
-17% 149.99
124.99
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Made in Germany

The knife was forged in Germany from a single piece of steel and hardened in a four-stage ice-hardening process at particularly low temperatures.

The epitome of craftsmanship

The pronounced bolster is a visible sign of a forged knife. It also ensures balance and safety when cutting.

Convenient and safe cutting

The handle is made of at least 75% recycled plastic and is ergonomically shaped. The transition to the blade has been made seamlessly with millimeter precision.

ZWILLING FOUR STAR: 50 years of sharpness and precision

Since 1976, ZWILLING FOUR STAR has defined excellence in the kitchen – with excellent sharpness, ideal balance, and timeless design, forged in Solingen to this day. Now, to celebrate five decades of craftsmanship, we introduce four newly designed blades — handpicked by experts, crafted for every culinary challenge.

ZWILLING FOUR STAR KNIVES

ZWILLING Four Star

 
 
 
 
 

ZWILLING Four Star

  • Ergonomic handle

    The high-quality plastic handle is always comfortable to grip when cutting.

  • An exclusive steel

    The special formula steel is produced exclusively for ZWILLING.

  • Straight bolster

    The bolster ensures optimum balance and greater safety when cutting.

  • Ice-hardened blade

    Ice hardening makes the blade more resilient and gives it high corrosion resistance.

  • Ideal sharpness

    Thanks to the V-Edge sharpening, the cutting edge is particularly sharp.
ZWILLING

ZWILLING – FROM THE BLADE CITY SOLINGEN TO THE WORLD

ZWILLING has been manufacturing cutlery and kitchen products in Solingen, home to the world-famous sword, knife, and scissors manufacturer, since 1731. Today, ZWILLING is one of the best-known brands in the world and knows how to inspire professional and amateur chefs alike. Innovative functions, perfect design, and the highest quality characterize all of the products for the kitchen and dining table. Get inspired and discover the world of ZWILLING!


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